Mirabello is made by winemaker Claudio Manera from 100% Pinot Grigio, sourced entirely from the best hand-harvested fruit of the co-op. In the glass, this fresh, dry white offers gentle aromas of citrus and orchard fruits all wrapped in a delicate floral envelope. The crisp palate lingers nicely and is quite a bit broader with a welcome richness I don’t recall in previous vintages. The wine is bottled young and early in order to deliver an extra ration of zing and crispness, providing a great balance of acidity to the extra richness.

There are some Pinot Grigios that are simple porch sippers and others have complexity worthy of contemplation. The Mirabello hovers in the middle between the two. This is without a doubt a beach and pool-worthy white, however, it’s also just interesting enough to serve as a starter at your next dinner party.