Marselan is a French wine grape that is a cross between Cabernet Sauvignon and Grenache. It was first bred in 1961 near the French town of Marseillan. The vine is grown mostly in the Languedoc region with some plantings in Montenegro and on Northern Coast of California. The grape produces a medium body red wine.
Marselan
Color of berry skin | Noir |
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Species | Vitis vinifera |
Origin | France |
Notable regions | Languedoc, California |