From a vineyard perched high on the Mont Ventoux, a concentrated blend of Grenache Noir (75%) and Syrah (25%).

Content: 15% 

Capacity: 75 cl 

Story of a soil: From Carpentras plain slopes of the "Giant of Provence", up more than 500 meters high, the wine territory the winery Vignerons du Mont Ventoux contains an exceptional variety of soils and microclimates. The most dramatic changes depend largely on the difference in level due to climate change-related sea level and changes in the structure of consecutive soil erosion. It was important that the products of these lands are developed. This is done with the Altitude range. The vintage Altitude 500 is made ​​from a selection of terroirs homogeneous, located 500 meters above sea level and facing south. Known as the St. Nicolas area 

Soil: Stony, situated 500 meters above sea level and facing south / southwest. 

History of expertise: - The rigorous selection of grapes and the harvest total Stalking . - Each varietal is vinified separately. - Fermentation for optimal extraction, controlled temperature - 28 ° / 30 ° - Assembly after malolactic fermentation. - The cuvée is 12 months in vats. 

History of the senses:Visual Appearance. ruby red 

Bouquet: Very expressive nose of cinnamon, spice, pepper and berries currants. 

Taste: Full-bodied, powerful, generous fruit and beautiful aromatic complexity, tannins with great finesse . 

History of pleasure: - Meat, including game - Cheese.