Novas Organic Gran Reserva Sauvignon Blanc
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  • Novas Organic Gran Reserva Sauvignon Blanc

Novas Organic Gran Reserva Sauvignon Blanc

$16.48

Of straw-yellow color, the wine offers on the nose a great typicity, with outstanding aromas of citric and tropical fruits, and herbs. It feels long and persistent on the palate, with a refreshing acidity and moderate volume.

100% Sauvignon Blanc

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VINIFICATION:

The grapes were harvested at night and were lightly pressed in order to preserve the qualities of the grapes. The must was decanted then racked into the fermentation tank. Alcoholic fermentation took place with selected yeasts and a turbidity of 200 NTU. Fermentation temperatures remained at 57–59ºF, aiming to favor the aromatic expression. Once fermentation completed, the wine was racked with its lees in order to augment the body of the wine and the aromatic expression. It was then stabilized and prepared for bottling.

Awards:

90 Points  JamesSuckling.com  2020
91 Points  Wine & Spirits  2020
92 Points  JamesSuckling.com  2019
92 Points  Descorchados Guide  2019
90 Points  Tim Atkin  2018
Gold Medal  Sakura Japan Women’s Wine Aw  2018
92 Points  JamesSuckling.com  2018
Double Gold Medal  Sakura Japan Women’s Wine Award, Japan 2016  2016
90 Points  Descorchados Guide 2017  2016
Silver Medal“Sakura” Japan Women’s Wine Award 2015  2014
90 Points  Ranking Mejores Vinos Colchagua, Descorchados 2015  2014
Silver Medal  International Wine Challenge UK 2014  2013
92 Points  Descorchados Chile, October 2013  2012
91 Points  Descorchados Chile 2012  2011
90 Points  Wine Advocate 2010. December 2010  2009
90 Points  Wine Advocate 2010. November 2010  2009
Silver Medal  Decanter. October 2009  2008
89 Puntos & Best Buys  Wine Enthusiast February 2009  2008
Gold Medal  Catad’or Hyatt Wine Awards. July 2008  2007
Gold Medal  Catad’or Hyatt Wine Awards. 2007  2007
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Data sheet

Product Size
.75l
Units In Case
12
Country
Chile
Area
La Vinilla, Fundo Casablanca
Alcohol Content
12.5%
Vintage
2020
Certification
DO
Serving Temperature
46–50ºF
Pairings
This wine is best served with raw shellfish and other seafood or white meat dishes with light sauces that include herbs or fresh vegetables.
Altitude
Located 300 meters above sea level.
Soil
Decomposed granite from the Coastal Mountain Range, deep, with a good ratio of clay–silt–sand.
Vinification
6 months in stainless steel tanks.
Harvest
Machine, March 26th, 2020
Yield
11 tons – 60 Hl/ha.
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