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  • Abadal Blanc - Spain - $19.64


    abadal blanc

    The woodland's aromatic undergrowth (Jasmine, lavender) is expressed in this fresh, persistent and seductive wine. Pale colour with green glints, it has exotic and complex nose with floral, citric and tropical fruit notes.

    Abadal Blanc is a young white wine made Picapoll varieties, Macabeo, Chardonnay and Sauvignon Blanc. Golden yellow and bright and clear appearance, stands out for its passage through honest mouth in which citrus notes and tropical hues merge.

    Varieties: 40% Chardonnay, 30% Sauvignon Blanc, 15% Picapoll, 15% Macabeo

    Alcohol: 12.5% by volume.


  • Barcelona to Paris River Wine Cruise in 2019

    colors of provence sm


    2019 Destination Barcelona to Paris
    7 Night Wine River Cruise
    Join Us for an Experience of a Lifetime!

    Book & Get a Free Bottle of Champagne...


    Departing April 25, 2019

    For Immediate Information and Bookings, Call Celtic Hearts Travel to Book @ 239-464-9014.

    Download the detailed brochure.


     On our cruises, you will enjoy an extensive lineup of included tours. In many cases, you will have a choice of excursions, such as standard tours, bike tours, hikes and Special Interest Tours. We always include a large variety of activities so that you can choose how you want to explore. No matter your preference, your days will be full of discovery and wonder.


  • Care Solidarity Rose - Spain

    Wine purchases must be Picked Up at the Store. We Do Not Ship Wine.

  • Celler Masroig Solà Fred Rosat - Spain - $7.25 (Flash Closeout)

    Wine purchases must be Picked Up at the Store. We Do Not Ship Wine.

  • Jazz-Min - Spain - $16.88


    Villarrobledo, Spain; La Mancha Region 

    60% Macabeo 40% Airen 

    Pale golden amber color.

    Very fruity and floral;aromas of perfumed plums and candied apricots follow through to a fruity medium body with ripe pear and earthy flower accents.

    Finishes with a tangy, delicate, peach skin and mineral fade.  

    A very appealing sipping wine, or pair with salads and spicy grilled foods or Asian cuisine. 

    92 pts - Gold Medal - Tastings.com 

    Silver - Bacchus 2008 Competition

  • Jovan Alidis Tinto - Spain - $18.75

    Vineyard of origin: own Vineyards, situated on hillsides oriented south, with soil and gravel bottom clay. Of some 10 years 

    Variety: 100% Tinto's native country.

    Winemaking: A temperature-controlled less than 28 sessions, macerations 15 days.   Jovan ALIDIS

    COLOR:  Attractive cherry red.

    NOSE:  Intense aromas and fresh fruit.


    TASTE:  In the mouth is fresh and light, easy to drink and a final taste of fruit that lasts.
    Very balanced.

    Serving temperature: 15 º 


  • Loxarel Cava Brut Rosat 999 Pinot Noir - Organic - Spain - $25.89

     Loxarel Cava Brut Rosat 999 Pinot Noir

    History:  Loxarel is a 4th generation family owned estate based at Masia Can Mayol in Penedes, happy to mix modern experimentation with tradition and a concern for the environment.  The New varietals include “Chardonnay, Merlot, Syrah, and Pinot Noir “are planted alongside the traditional Macabeo, Xarel-lo, Parellada and Tempranillo.


    Their 50 ha of vineyards, high in the mountains, are structured around environmentally friendly production just “Organic” cultivation - for example a decreasing use of tractors and mechanization, letting goats and sheep graze in the vineyards in preference to weeding. The vines have a minimal treatment of organic fertilizer once every three to four years with a determination to not over work the soil. Thus production is of high quality low yields and a respect for the land.


    Elaboration and Ageing:  Maceration with the whole grape for 14 hours, afterwards, it is pressed and kept in inox(Stainless) tanks, the fermentation is made at 14ºC. The bottling is made in January.  Ageing in the bottle is moderate, and it takes 14 months. The fruit and the freshness are more important in this cava than the ageing aromas.


    Sight:Ruby color, deep and bright. The bubbles are fine and elegant, forming a crown at the top of the glass.


    Nose:Clean and elegant, with memories of raspberries and red fruit and forest fruit.


    Serving Temperature:  The recommended serving temperature is approximately 4-5ºC or 40 a nice chill.  The best way to cool it down is to use an ice bucket.


    Serving Suggestions:  The Loxarel Cava 999is perfect with a variety of many type’s dishes, but especially for aperitifs, oysters and pasta.  It would also be very good to accompany the whole meal.



    Silver Medal IWSC 2007

    Silver Medal Decanter World Wide Awards 2007

    Connect with Wine, March 2010 Jane Garvey Review: 90 Points


  • Monteleiva Crianza - Spain - $17.85

    mont crianza


    Marques de Tomares

    Grape varieties:

    100% Tempranillo


    Fuenmayor, La Rioja D.O Rioja

    Alcoholic degree:



    100% destemmed grapes. Macerated for 25 days, with pumping’s 3 times per day




    12 Months in American Oak barrels and racking after 8 months


    Powerful red cheery color with light violet touches. Powerful aromas of ripe fruit with subtle fruity and floral notes. The taste is fresh, meaty, round and rich in fruit expression with a fruity finish at the end. Could be paired with roasted meats, read & white meats, white fish, and semi-cured cheese.

  • Senorio De Hueda Tempranillo - Spain - $14.29

    senorio d huedaFrom Bodegas Senorio De Huedas in the Rioja Province of Spain comes this superb tempranillo.no longer available

    Delicious Spanish red with dark fruits, spicy notes, black pepper and clove. Plush palate that continues to deliver through to the finish.

  • Sol Del Mediterraneo Valencia Moscatel - Spain - $14.95


    valencia moscatel  61782 zoomType of wine: Moscato Sweet Wineno longer available

    Degree: 12 % Vol.

    Variety: 100% Muscato

    D.O.: Valencia

    Degustation characteristics: Sight: Straw yellow color. Clear and clean

    Nose: Pleasant, with typical Muscat aromas: jasmine, orange blossom.

    Palate: Sweet and well balanced.

    Finish: With delicate taste and good persistence.

    Recommendations: Serve between 5 and 7ºC. Appetizers and desserts.



  • Vi Novell Celler El Masroig - Spain - $16.96

    Celler Masroig Vi NovellAbout: The winemaker Carles Escolar, is young and dynamic and strongly believes in the potential of the Montsant appellation; consequently, his aim is to produce top wines from Montsant and raise the quality benchmark for the area. Vi Novell means “New Wine” in Catalan. This wine is traditionally released on November 11 to celebrate ‘San Marti’ or Saint Martin. In the 4th Century, San Marti was a soldier and on a snowy and cold night he gave half of his cloak to a beggar to save him from the cold. The following night he had a vision of Christ wearing the half of the cloak he had given away to the beggar. Christ then told the angels who accompanied him that it was “Saint Martin the non baptized soldier who clothed him.” After this vision San Marti became a Christian and created the first monastery in Western Europe (Loire region of France) and became a monk. Vi Novell is a blend of Grenache (55%) and Carignan (40%) with (5%) Syrah produced with carbonic and traditional fermentation over five days and pressed. It is made using indigenous yeast. The alcoholic fermentation was finished off without the skins in underground tanks.
    It is vinified and bottled almost immediately to be released on the 11th of November every year.
    Varietal: Grenache and Carignan blended with Syrah from 16-26 year old vines.
    Alcohol: 14.5%
    Tasting Notes: Light ruby in color leads to a nose of fresh strawberries and raspberries with notes of violets and bananas; earthy with typical Mediterranean aromas. Fresh and fruity on the palate with hints of cacao and bold tannins, finishes light and well balance with good fruit and acidity.
    Food Pairings: St. Martin’s Day in Spain is marked by the slaughter of fattened pigs, so think pork! Grilled meats, bacon wrapped chicken (bacon wrapped anything really), or dishes with “the other white meat.”

  • Vino De Mercado - Spain - $22.32

    Vino De Mercado


    Our main goal is to produce wines with an extreme personality in an area where we think that it is very unique to grow grapes and make very interesting wines.

    The project was born in 2009 with the vision of producing great wines in a remote and surprising region. Several varieties are very well adapted to the climate, the soils and the altitude of this region of Spain, making it possible to produce wines with character and a definite sense of place.


    Padules, is the village where Pagos de Indalia is located, it is nestled on the Andarax creek between Sierra Nevada and Sierra Gador. This landscape, with big ravines and big slopes, forces us to use mules in many of our vineyards where you cannot use machines and you have to travel back to the old times to take care of the grapes.

    The vineyards are calcareous in the area of the Andarax creek and amazing slate soils closer to Sierra Nevada, in the highest vineyards, where elevations top 3300 feet over sea level.


    The beginning of our adventure.


    Our philosophy is to preserve the environment of the region. All the vineyards that we own are certified by the government of Andalucia with the stamp of organic agriculture.

    VARIETAL:  50% Syrah / 50% Temp.  The Syrah has been very well adapted to the calcareous soils that we have around Padules. The Tempranillo

    Is in the highest altitudes and grown in very dry soils. Those vines are alive just with the humidity of the Alborán sea mist. This particular microclimate combined with the slate soils and with a huge difference in temperature between day/night, allows us to produce wines with a mineral character that are very age worthy.  We produced this wine in collaboration with Gretchen Thomas, Barcelona’s Corporate Director of Beverage. Please Enjoy!


    Intense ruby red color with purple reflections.

    On the nose, red fruit, particularly raspberry and strawberry).

    On the palate, fresh and very fine tannins that give elegance and personality to
    this wine.


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